Fish

FISH is one of those foods that many people don’t eat enough of. It’s easy to cook, tasty and is a fantastic source of protein and healthy fats. I hope you enjoy these mouth-watering recipes.

Recent Recipes

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Smoked Salmon & Spinach Omelette

Omelettes are a great source of protein and a really quick and cheap meal. You can fill them with your favourite ingredients or just use what is to hand when you are making one. Smoked salmon and spinach are a delicious combination though the smoked salmon will put the price up a bit. I think it […]

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Singapore Noodles

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Smoked Coley, Spring Onion and Potato Pie

Prawn Linguine

Linguine with Prawns, Chilli & Garlic

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Liam’s Thai Chicken or Fish Curry

Salmon en Croute

Salmon en Croute (Puff Pastry)

Prawn Linguine

Linguine with Prawns, Chilli & Garlic

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Crispy Cod and Chips

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Thai Coconut Chilli Prawns

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Seafood Chowder (gluten free)

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Pad Thai Gluten Free

Pad Thai is probably one of the best known Thai dishes after green and red curries. It is really quick to make and really healthy. It is easy to mess it up so the timing is really important. You should get all the ingredients ready before you start cooking or you will end up with […]

20160901_145112

Smoked Salmon & Spinach Omelette

Omelettes are a great source of protein and a really quick and cheap meal. You can fill them with your favourite ingredients or just use what is to hand when you are making one. Smoked salmon and spinach are a delicious combination though the smoked salmon will put the price up a bit. I think it […]

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Moules Marinière with Chilli & Coriander

Moules Marinière is a classic french dish made with mussels, white wine, shallots, garlic, cream and parsley. I’ve loved the dish since the first time I tried them during my first days in a kitchen as a young commis chef all those years ago. I used sneak a few from the pot when no one […]

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Crab Linguine

If you fancy a little bit of luxury then this is the dish for you, you can pick crab meat up cheap in Lidl and Aldi, though it isn’t as good as what you will get from your local fish monger. If you can’t find linguine, spaghetti or similar will do. I will post a […]

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Seafood Chowder (gluten free)

This is one of my signature dishes. If you like seafood then you really should give this seafood chowder recipe a go, it takes under 10 minutes to cook and tastes amazing. I have had so many compliments when I served it in restaurants over the years, it has also proven to be extremely popular […]

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Liam’s Thai Chicken or Fish Curry

I love to make and eat Thai food. It is so fresh and filled with wonderful flavours like ginger, garlic, coriander, lemongrass and loads more. I have covered most of the Thai recipes we all know from a Thai red curry to a Massaman curry and even Tom Yum Soup which is a personal favourite. […]

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Singapore Noodles

I made this dish for some staff at work once and my sous (second) chef hounded me for the recipe ever since. We met a while back, not long after we published my first book, the first thing he asked me was if the recipe for my Singapore noodles was in the book. He was disappointed to […]

Thai Massaman Fish Curry

Thai Massaman Fish Curry

The first time I had a Massaman curry was while I worked in London, I really wanted to learn about Thai food but couldn’t get a job as a chef in a Thai restaurant partially due to the fact that I had no experience and partially because Thai restaurants tend to hire Thai chefs and […]

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Seafood Pie (Gluten Free)

There is a twist to this seafood pie. This twist makes it easier and quicker to make and adds a new texture to the pie that makes it even better. Instead of topping it with mash or sliced potatoes, I grated them and mixed them with seasoning and a good amount of Swiss Gruyere cheese. […]

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Lobster Ravioli Saffron Cream

In my opinion you can’t beat handmade pasta and ravioli is one of my favourites esp when filled with something as nice as lobster. This dish may seem daunting but believe me, it really isn’t difficult at all. You can order fresh lobster from your fishmongers but there really is no need to put yourself […]

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Smoked Coley, Spring Onion and Potato Pie

Smoked Coley is lovely, it has loads of flavour and is dead cheap. In this recipe I make 250g go a long way as I’m broke this week. I would prefer to double the amount of fish that I used. One of the fantastic things about smoked fish like Coley or Haddock is that they […]

Salmon en Croute

Salmon en Croute (Puff Pastry)

I would class this recipe as simple yet impressive. It is easy to make, esp for dinner parties as you can make them in advance then bake them when needed. See the bottom of the recipe for Gluten free and Lactose free options as well as alternatives for Vegans & Vegetarians You can use any […]

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