Caesar Salad with Chicken & Bacon
Caesar salad is probably one of the most popular salads of all time. It is dead easy to make at home especially if you choose to make the simple dressing. You can choose to make your own using anchovies but a lot of people don’t like them plus they can be expensive and hard to find. To be honest, a lot of versions of this salad you will eat out don’t include anchovies and use the simple dressing.
Feel free to change this to suit your own tastes. You can leave the chicken and or bacon out also if you prefer.
I made this using Mossfield Organic Farmhouse cheese rather than parmesan. It tastes so much better and is great to support a small Irish cheese producer.
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Ingredients
Instructions
You will need – 1 Large bowl, 1 grill or frying pan, 1 sharp knife, 1 chopping board, 1 cup or small bowl and 1 large spoon or fork.
It tastes great and costs a lot less than making an actual Caesar Dressing.
• 8 tbsps mayonnaise
• 2 tbsp cold water
• 8 anchovy fillets (optional)
Delicious, this will be a regular meal in our house.