This is a really simple dish that’s packed with flavour. You can use chicken, prawns, lamb or veggies or just use mushroom and peas to make an awesome Pilau to go with any of my curries.
You can make this with any rice but basmati is best. I use a rice cooker and highly recommend you get one but you can also use a pot.
I also added sliced green beans and mange tout to mine as I had them in the fridge. You can also add broccoli if you prefer.