Glazed Strawberry Tartlets
MOST people will look at these and think they are hard to make, yet they are actually really easy. The one’s you see in the pictures were actually made by a lady who came to my cookery school. She never made anything like them before and look at how well they turned out for her. So go on, give them a go and I bet you will be delighted with yourself when you see how great they turn out. Remember, I am always available via email or by sending me a message on facebook if you need help.
Feel free to change the strawberries to what every you like, we made some using fresh blackberries from my garden as well. Raspberries are great too.
You will need – 1 Large fluted tartlet tin or dish or 8 small ones, 1 pastry brush, 1 small pot or bowl, 1 medium pot, 1 medium bowl, 1 whisk