Spicy, Sticky & Crispy Chicken Wings
Everyone loves chicken wings, the only problem is the cost so much from supermarkets and even more from a restaurant or take away.
Follow my recipe and make your own at home and not only will you save a fortune they are far better than you will get anywhere.
I boil then bake them which makes them lovely and crispy with the added benefit of being a lot healthier as a lot of the fat stays in the pot when you boil them
The sauce contains a good bit of sugar which can be replaced with honey if you prefer.