Yummy Veggie Soup (Gluten Free)
It contains no gluten, salt, butter or oil so is basically puree veggies with a little cream added to help bind it all together.
I list a selection of veggies though you can use whatever you want just try to keep the overall weight to 1.2kg.
The idea with this soup is that you serve it lukewarm and not hot as serving it lukewarm means the flavour is fairly sweet which your kids will love more than the veggie taste when it is hot. It also means your child won’t scald themselves with hot soup during their break
I really though this recipe out so that your kids will enjoy it, everything from the flavour to the colour to the temperature you serve it at has been considered and designed to make it appealing to your children. I really hope they enjoy it.
IF YOU WANT TO MAKE THE SOUP LACTOSE FREE THEN USE LACTOSE FREE CREAM WHICH YOU WILL FIND IN MOST SUPERMARKETS THOUGH I HAVE ONLY SEEN IT IN TESCO
Ingredients
Instructions
You will need – 1 large pot, 1 measuring jug, 1 chopping board, 1 sharp knife, 1 vegetable peeler, 1 stick blender, liquidizer or food processor and 1 wooden spoon.
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